News and Recipes
Egmont Honey Cardamom Affogato
There is nothing quite like a good affogato and ours is no exception. Here we have combined coffee with sweet, fragrant cardamom, rounded out with our rich, floral Mānuka Honey. This is a wonderful...
Read moreEgmont Honey Ginger & Melon Salad
There is nothing quite like a recipe that is quick and easy to prepare and yet tastes incredible and is filled with a good dose of health-giving vitamins and minerals to boost. This recipe is just ...
Read moreEgmont Creamed Honey & Passionfruit Rice Bubble Crunch
This recipe is our take on a kiwi classic. Made using our passionfruit honey and drizzled with white chocolate it elevates this humble lunchbox filler to a whole new level! Serves: Makes approx...
Read moreEgmont Creamed Honey & Raspberry Iced Tea
Relax under the shade of a tree with a good book and a glass of our raspberry iced tea this summer and you’ll be onto a good thing. Make sure it is well-chilled and poured over lots of ice to take ...
Read moreEgmont Honey Mixed Berry Ice Blocks
These mixed berry ice blocks make a wonderful summer treat for adults and kids alike. In this recipe we used strawberries and blueberries but any combination of berries will work! Perfect to cool d...
Read moreAs a natural product, the texture of honey will vary. If you’re somewhat of a sticky connoisseur, you will already have heard of terms like ‘creamed’ and ‘crystallised’. It’s the latter term that o...
Read moreEgmont Honey x Otis Oat Milk Pana cotta
We've collaborated with the folks at Otis Oat Milk to bring you this sweet, creamy and dairy-free Honey Pana cotta. While the concept of creating this dessert may give you the wobbles (pun intended...
Read moreSmashed potatoes with Egmont Honey spicy mayo
Smashed potatoes are an easy yet impressive side and served alongside this hot honey mayo they are taken to the next level. Delicious with your favourite BBQ cut of beef or fish, or with a good roa...
Read moreEgmont Honey, Plum & Buckwheat Pancakes
There is nothing quite like pancakes for breakfast, and better yet is when they are light and fluffy and full of healthy fats and nutrients. These pancakes tick all the boxes and when topped with y...
Read moreEgmont Honey - Mushroom, Onion & Honey Omelette
Give your omelettes a makeover with Mushrooms and Mānuka Honey! Although simple to make, omelettes always look so impressive to serve. Perhaps it is their golden-brown, almost pleated exterior, or...
Read moreEgmont Honey - Red Wine & Honey Poached Pears
These honey poached pears make a simple yet impressive dessert. The red wine turns them a lovely shade of blush, while the spices and honey bring out their flavour. Best enjoyed with vanilla bean i...
Read moreEgmont Honey - Beef & Carrot Stew
Slow-cooked meals like this are a welcome addition to the repertoire when there’s a chill in the air. In this recipe, beef and carrots are flavoured with bacon, herbs and a touch of honey - all env...
Read moreEgmont Honey - Orange, Honey & Rosemary Syrup
Using honey instead of sugar adds depth to the bold orange and rosemary that makes up this syrup. The final product blushes a beautiful orange and makes the most delicious spring drink simply poure...
Read moreEgmont Honey - Honey, Ginger & Spice Hot Chocolate
This is like dessert in a mug. Rich, silky smooth and flavoured with a good kick of ginger and cinnamon. Whip this up over the weekend, pour it into a thermos, rug up and venture outdoors to soak u...
Read moreEgmont Honey - Honey Cashew Clusters
These honey cashew clusters add a bit of flavour and crunch to your morning routine. They are delicious scattered over yoghurt or porridge, adding a dose good fats as well as vitamins and minerals....
Read moreEgmont Honey - Slow Cooker Mexican Chilli Beans
We love a good slow cook. They require very little prep and yet result in such fantastically flavoursome meals. This recipe is no exception. The spices add a wonderful depth to the dish, and the h...
Read moreEgmont Honey - Lime, Pineapple & Honey Mocktail
This drink is summer in a glass. Add a shot of vodka and it becomes a quick and easy, yet deliciously refreshing cocktail. The lime syrup can be stored in the fridge for a week or so and is wonderf...
Read moreEgmont Honey - Honey & Cinnamon Macerated Tamarillos
Peak tamarillo season here in New Zealand runs from about June through until August, so now is the perfect time to make the most of this bright red fruit. What is so wonderful about this recipe is ...
Read moreEgmont Honey – Whipped Goats cheese and honey Dutch Baby
This is the best lunch or dinner when you are looking for something that is easy to make, packed with flavour and can be served with your fav salad or roasted veggies.
Read moreEgmont Honey – Honey peanut butter chocolates
The perfect quick and easy snack filled with protein to take on the go for travel & work or for that mid-afternoon snack! Simply more-ish yet better for you!
Read moreEgmont Honey – Honey chicken meatballs and Asian noodles
The meal packs a punch when it comes to flavour! Fragrant, sweet, spicy and delicious for the whole family or date night! This dish is ready in 30 with only 10 minutes prep time!
Read moreEgmont Dulce De Leche – Dulce de Leche apple Dutch Baby
When it comes to a weekend treat, this Dutch baby is the PERFECT breakfast, brunch or can be made as a treat dessert if entertaining.
Read moreEgmont Dulce De Leche – Dulce de Leche banana & pecan cheesecake
Sheer decadence! This takes cheesecake to another level! Sweet, creamy dulce de leche mixed with fresh banana and a pop of bitter dark chocolate is simply moreish! It’s an easy crowd pleaser and ve...
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